World's Best Pizza

I’ve been working on a list of the World’s Best Cheese Pizzas for a couple years now, and I’m finally ready to unleash it. I also have a whole wheat pizza recipe to share with you, and while it doesn’t make it onto the list, it is pretty darn good and really fun to make. 


1. Pizza Roma - Prague, Czech Republic

I discovered this pizza when I studied abroad in 2010. I went back to Prague in the fall of 2012, and returned to Pizza Roma to make sure this pizza was still, in fact, the best in the world. Pizza Roma is just a little hole in the wall shop. It’s all underground, with brick walls and no windows, and it’s just got a great rustic atmosphere without having tried to achieve it, you know? You get a large cheese pizza for about 5 bucks. It’s paper thin, with a perfect layer of sauce and tons of cheese, oil, and spices. But somehow all those toppings don’t weigh down the paper thin crust. It really is wonderful—even die-hard ABJC’s (anything but just cheese) prefer this cheese pizza to those with meat. 

2. KontikiSint Maarten

I certainly wasn’t expecting to find the second best pizza in the world in this particular location. We were in a fairly touristy spot near Orient Bay, and I expected them to serve pretty generic food. But boy, was I surprised. I was with my family and they all agreed that this pizza was exceptional. 

3. Burke Street Pizza - Winston-SalemNC

This is my hometown but somehow I never ate this pizza until I was 17. You know how delicious pizza always looks in cartoons? All thin and cheesey and when you take a bite of it the cheese drapes for like a foot before it breaks. This is exactly what this pizza is like – your favorite cartoon pizza come to life. 

4. Lilly’s Pizza- Raleigh, NC

I kind of hate that this place is on the list because they seem pretty pretentious to me. The atmosphere of the shop is definitely not for everyone. But this list is purely best pizza and nothing else so, alas, it takes spot #4. Every single one of their ingredients is special in some way. It’s like they harvested all the tip top meats, cheeses, and vegetables and then found the best recipe for crust ever. You can’t go wrong with anything you get here, although, of course, I prefer just cheese. 

5. Big Cheese Pizza- Wellington, KS

Admittedly, this probably slides into spot #5 for sentimental reasons as well as delicious flavor. They are a local place that does mostly deliveries. And while it is pretty rundown and maybe a little dirty, the pizza is awesome. And their other pièce de résistance is their chocolate dessert pizza. Maybe one day I will attempt to recreate this sinfully delicious masterpiece. 


Read more to check out the whole wheat pizza recipe. And let me know what your favorite pizza places are! 


{1 packet active dry yeast♥  1 cup warm water♥  1 tbsp brown sugar♥ 1/2 tbsp olive oil♥  1/2 tsp salt♥  1 cup whole wheat flour♥  3/4 cup all-purpose flour}

1. In a bowl,combine the warm water, yeast, brown sugar and oil. Let sit for about 10 minutes while it gets foamy.


2. Add in the flour and salt. Mix with a spoon at first, and then knead with your hands. If it’s too sticky add in flour a little at a time. 

3. Form a ball with the dough, and brush lightly with olive oil. Set in a bowl, covered with a damp towel, and let it rise for about 1-2 hours. 



{ finely minced garlic♥  mozzarella cheese♥  oregano♥  olive oil♥  rosemary♥  grape tomatoes}

Obviously, use any ingredients that you want but these are my personal favorites. Whatever you use, load it up though, because we all know whole wheat dough can be a tad dry. The more cheese and sauce the better!

4. Heat your oven to 400 F. 

5. After the dough has risen, roll it out pretty thin with a rolling pin.

6. Top with your chosen ingredients, and bake for about 15 minutes directly on the oven rack.